1 Q&ASunflower Bakery (爱做面包的太阳花)
RedNote ID: edelweiss508
Home bread baker since 2011, still learning with every loaf. I love making bread and put my heart into every bake. This is my baking journal. Thank you to everyone who enjoys my recipes ❤️. Also a proud dance mom.
156Recipes
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1 Q&A
12 Q&AHave You Tried Master Jin Dawang's Classic Hong Kong-Style Loaf Yet?
LevainDirect
13 Q&APoolish Hokkaido Milk Loaf❤️: Pulls Apart Soft as Cotton
TangzhongPoolish
9 Q&A❤️Healthy & Low-Calorie❗ Whole Wheat Loaf Collection❤️
TangzhongSponge
1 Q&A30% Whole Wheat Loaf❤️: 100% Sponge Method❤️ with Healthy Yogurt
Sponge
25 Q&AAll-Purpose❗ Go-To Base Recipe❤️: Classic Milk Loaf❤️
Old DoughDirect
2 Q&ASea Salt Butter Loaf❤️: Inspired by Japanese Shio Pan (Sea Salt Rolls)❤️ Savory Loaf
Old Dough